Sunday, October 29, 2017

Bbq Grilling - Canadian Barn Bbq Sauce

This sweet, mellow marinade for ribs comes from Canada, where it is hugely popular! Any sauce left over after marinating and basting may be simmered until the sugar dissolves, then used as a sauce.

Willamette River Home (Portland)

Willamette River Home Contemporary Wine Cellar Portland

Thursday, October 26, 2017

Wednesday, October 25, 2017

Pasta - Pesto Penne Primavera

Fresh pesto with fresh asparagus, zucchini, and pasta deliver a great spring-time dish to the dinner table.

Wednesday, October 18, 2017

Desserts - Aunt Blanches Blueberry Muffins

These are delicious and cake-like. I always double the recipe and make huge Texas style muffins.

Tuesday, October 17, 2017

Pasta - Orzo And Wild Rice Salad

This wonderful salad of pasta, currants, and vegetables is dressed with a tangy vinaigrette.

Monday, October 16, 2017

Main Dish - Spoiled Baby Back Ribs

Boiled ribs are bathed in a homemade barbeque sauce and broiled until sticky and delicious.

Sunday, October 15, 2017

Herbs And Spices - Curried Tilapia With Mango Salsa

Norfolk Hook Up
Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.

Desserts - Fruity Mini Cupcakes

Easy little mini cupcakes made with cake mix can be colored and flavored with unsweetened drink mix to make bright, pretty treats. Make them all one flavor or choose several flavors.

Saturday, October 14, 2017

Wednesday, October 11, 2017

Tuesday, October 10, 2017

Salad - Snow Grapes

Seedless grapes are encased in a sweet creamy dressing for an easy fruit salad.

Monday, October 9, 2017

Appetizers And Snacks - White Chocolate Gorp

Adult Search Newton
This is a wonderful holiday mix with everyone's favorite things in it! It's perfect served in a large bowl for snacking at holiday parties! You can substitute or add any ingredients you think will be good!

Pasta - Puttanesca I

Tomatoes and garlic are simmered with anchovies, capers, olives and red pepper flakes to make a peppy sauce for your favorite pasta.